NAYAMA NATURAL ATTIEKE
NAYAMA NATURAL ATTIEKE

NAYAMA NATURAL ATTIEKE

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Nayama Attieke is a quick all natural side dish made from cassava that is a part of the cuisine of Côte d'Ivoire, Senegal, Togo and Benin in Africa. Attieke is made from fermented cassava pulp that has been grated or granulated.

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